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Protein 3 Ways, 16/20 Peeled Shrimp

Protein 3 Ways, 16/20 Peeled Shrimp

Price range: $58.99 through $114.00

Protein 3 Ways – Shrimp Made Easy, by Freshies Kitchen

What you get:

3 lbs 16/20 Peeled Shrimp (Family of 2)
6 lbs 16/20 Peeled Shrimp (Family of 4)

Why this comes first: Fast execution and clean flavors set the foundation for the rest of the week.
10-Minute Method: • Pat shrimp dry • Sauté in olive oil with garlic, salt, and pepper • Finish with fresh lemon juice and parsley
Serve With (choose one): • Steamed green ve

Size

Clear

SKU: SHOPIFY-9162248945897 Categories: Shellfish, Shrimp, Shrimp & Prawns

Description

Protein 3 Ways – Shrimp Made Easy, by Freshies Kitchen

What you get:

3 lbs 16/20 Peeled Shrimp (Family of 2)
6 lbs 16/20 Peeled Shrimp (Family of 4)

Why this comes first:
Fast execution and clean flavors set the foundation for the rest of the week.

10-Minute Method:
• Pat shrimp dry
• Sauté in olive oil with garlic, salt, and pepper
• Finish with fresh lemon juice and parsley

Serve With (choose one):
• Steamed green vegetables
• Simple couscous
• Light salad

Note:
Keep this night light and flexible—no heavy starches needed.

NIGHT 2 — ELEVATED “WE ACTUALLY COOKED” DINNER

Butter-Poached Shrimp over Creamy Parmesan Risotto

Uses: 1 lb shrimp | Serves 2

Why it works:
This is the centerpiece meal. Rich, composed, and restaurant-worthy—without being complicated.

Method:
• Gently butter-poach shrimp with garlic, thyme, and lemon peel
• Prepare classic risotto with shallot, arborio rice, white wine, and warm stock
• Finish risotto with butter and parmesan
• Spoon shrimp over risotto and drizzle with poaching butter

Smart Move:
Make a little extra risotto if you want an upgraded finish on Night 3.

NIGHT 3 — LEFTOVER MASTERPIECE

Crispy Chili-Lime Shrimp Bowls

Uses: 1 lb shrimp | Serves 2

Why this seals the system:
New texture, new flavor profile, fastest night of the week.

Choose ONE Base:
• Fresh-cooked jasmine rice
• Crispy risotto cakes (if you made extra on Night 2)

Method:
• Toss shrimp with olive oil, chili crisp, and lime zest
• Pan-sear until deeply crispy
• Serve over rice or risotto cakes
• Finish with scallions, sesame oil, and optional egg or avocado

Result:
Bold, crunchy, and completely different from the first two nights.

PORTION LOGIC (CLEAR & CUSTOMER-FRIENDLY)

• Working couple / small family:
3 lbs = 3 dinners, 2 portions each

• Family of four:
6 lbs = same system, same recipes, no extra thinking

WHY THIS SYSTEM WORKS

• No duplicated meals
• No wasted prep
• Each night has a clear purpose
• Leftovers are planned—not accidental

What you get:

3 lbs 16/20 Peeled Shrimp (Family of 2)
6 lbs 16/20 Peeled Shrimp (Family of 4)

Nutritional:

Additional information

Size	Family of 2 (6 portions), Family of 4 (12 portions)

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