Freshies Kitchen’S Grilled Caesar Salad
This super easy and super delicious recipe is perfect for a summer cookout! Ingredients: 2 – heads of romaine 2 TBL of…
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Recipes
King Crab Legs Preparation Tips
Our Deliciously Sweet and Fresh King Crab Legs are a hit on any table! These legs come cooked to perfection and don’t…
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Miso Soup
This Miso soup is one of Freshies Kitchen’s favorites and he showed us how to make it live on our All Freshies…
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Salmon Coulibiac With Kale And Pickled Beets
Makes 6 Servings Ingredients: – 2 tablespoons olive oil – 2 medium garlic cloves, thinly sliced – 8 ounces curly kale, ribs…
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Simple Crab Dip
A simple and delicious way to use our lump crabmeat. This is a great option to serve/bring as an appetizer at a…
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Sous Vide Salmon
This super easy recipe is a great “set-it-and-forget-it” meal! Makes 2 Servings Time: 55 mins Ingredients: 1 pound…
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Classic Gefilte Fish
A classic passover recipe made with pike simmered in a savory fish broth! Servings: 20 fish cakes Ingredients: Fish Cakes: 2…
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Mussels In Irish Cider
Makes 4-6 servings Ingredients – 2 lbs Mussels, washed and beards removed – 1 medium onion, finely chopped – 3 cloves…
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Classic Dublin Prawn Cocktail
A fresh take on a classic Irish dish 🇮🇪 Makes 4 servings ~Less than 30 mins Ingredients – 2 lbs…
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Guinness Battered Fish And Chips
Get in the spirit this St Patrick’s Day with a Guinness twist on a classic dish! Ingredients – 2 cups Guinness Beer…
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