Quick & Easy Grilled Arctic Char

Ingredients

– 4 Arctic Char Fillets

– Olive Oil 

– 1/4 TBL Garlic Powder

– 1/4 TBL Kosher Salt

– 1/4 TBL Dried Parsley

– 1/4 TBL Dried Basil

– 1/4 TBL Dried Minced Onion

Preperation:

– Mix all of your spices together 

– Preheat Your Grill

– Rub each fillet with Olive Oil, then Sprinkle with a generous amount of your spice mix.

– Cook Arctic Char fillets on grill, covered, for 5 mins per side 

You can tell your fish is done once it flakes easily by fork or Hits 165 degrees F internally.